img
Coorg

Recipies

Horse Gram Gravy by Sharada Mandanna

Ingredients:

  • ½ Kg .whole horse-gram, ( wash-clean-cook with water
    1:3 on slow flame to over –cooked state).
  • Strain the water and keep on slow flame till mixture reduces to half )

Ingredients : For the masala

  • 1Teaspoon jeera
  • ¼ Teaspoon methi
  • 1 Tablespoon coriander seeds
  • ¼ Teaspoon whole pepper
  • ¼ Teaspoon mustard
  • 1 Teaspoon chilly powder or 3-whole red chillies
  • 4 Onions
  • 6 flakes garlic
  • 2 Tablespoon tamarind pulp or 1 Tablespoon kachampuli.
  • 2 Tablespoon cooking oil
  • ¼ Teaspoon .mustard seeds
  • 2-4 curry leaves

Method:

  • Roast all the dry ingredients except chilly powder.And grind along with 2-onions and garlic to a smooth paste.
  • Add to the thickening gravy and stir well constantly.
  • Thicken to a thick sauce consistency, adding the tamarind pulp or kachampuli.
  • In a shallow pan heat the oil and add the mustard seeds to splut and the curry leaves too.
  • Add cut onions ( like for omlette ) and chillys
  • Add all this to the gravy mix taste for salt and chilly and remove from flame.
  • Cool well and bottle this mudare kanni, can keep out of fridge for a month –preferably keep in fridge if you need to keep for longer time.
  • Goes well with hot rice and ghee.

II. SPROUTED HORSEGRAM CURRY ( MOLE MUDRE KANNIE )

Ingredients:

  • 250 grams Horsegram ( wash-clean and soak for 8-hours ).
    Put the horsegram in a muslin cloth overnight till the sprouts appear. Put gram in cooker with salt and 1 onion and cook well not overcooked.
  • 1 cup scrapped coconut
  • 1 Teaspoon jeera
  • ¼ methi Tablespoon coriander seeds
  • 1 Teaspoon chilly powder
  • 2 onions
  • 6 flakes garlic
  • 2 tomatoes cut
  • 1 Teaspoon sugar

Method:

  • Dry roast the dry ingredients.
  • Add with the coconut tomatoes, onions, garlic put in mixy and grind till smooth.
  • Add this masala to the cooked gram and add seasoning with oil mustard seeds and curry leaves.
  • Cook on slow till curry thickens.
  • Goes well with rice / rotis / chappatis.

Gallery
img img
Similar Recipies

Food Recipies you may like

img
Baimbalé curry by Shalini Nanda
Learn more
img
Kaad Maange Curry by Shalini Nanda
Learn more
img
Thambuttu  by Shalini Nanda
Learn more